1 Wine Preservation Technology USER MANUAL MODEL V50DG “2e”
10 WINE SERVING TEMPERATURE (Indicative only) Champagne NV, Sparkling, Spumante 6ºC Dry White Semillon, Sauvignon Blanc 8ºC Champagne Vintage, 10ºC
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2 WARNING The information in this document is subject to modification without any prior notice. VINTEC offers no guarantee for our wine cellar if i
3 Installing your wine cellar Unpack and remove all of the protection and adhesive strips from the packaging around and inside the wine cellar. The
4 temperature you have selected and the one indicated on the LED readout. This is normal and it is due to the length of the activation time. Once th
5 TYPES OF REGULATION One-Temperature Maturing/Storage Wine Cellars: - Standard regulation - “e” series : electronic regulation, digital display De
6 there is a difference between the air temperature inside the wine cellar and the actual temperature of the wine. Control panel of your wine cellar
7 When removing any of these shelves out of the rail compartment, tilt the shelf as per the diagram and simply pull out, or push the shelf in until i
8 DEFROSTING/CONDENSATION/ HYGROMETRY/ VENTILATION Your wine cellar is designed with “Auto-cycle” defrost system. During “Off-cyc
9 POWER FAILURES Most power failures are corrected within a short period of time. An hour or two’s loss of power will not affect your wine cellar’s
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